Practical Tips for Everyday Application
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138 – Put Yourself Out There with Ektaa Vadgama
Ektaa Vadgama is a second-year podiatry student in the United Kingdom. Over the past twelve or so months, she has...
137 – 7 1/2 Questions to Ask Your Podiatry Business Coach
Do you have a Podiatry Business Coach, or are you considering getting one in the not-too-distant future? If you are, I...
136 – Podiatry TRADEMARKS with Donna Patane
If you own a podiatry business and trade under a business name, you must protect it with a trademark before someone...
135 – The Importance of Understanding Your Numbers
It's important to know your numbers because numbers never lie; only people lie. But, before...
134 – Dr Richard Blake The Story Behind the Inverted Orthotic Technique
Dr Richard Blake shares the inspirational story behind the Inverted Orthotic Technique and the obstacles he had to...
133 – Five Common Employment Mistakes Made by Podiatrists
When it comes to employing another podiatrist in your business, I think there are five common employment mistakes many...
132 – Chloe Wear The Best Way to Treat Warts
Chloe Wear is the owner of The Woodvale Podiatrist in Perth, Western Australia. She graduated from The University of...
What I Learnt at the Tradies Workshop
A few weeks ago I caught up with a friend in Cairns for a burger at a local brewery. Now, if you know me, you'll know...
130 – Karey Fleming All That & A Bag of Chips (Podiatry in Nova Scotia)
Karey Fleming is the founder and force behind Health Walks Podiatry Clinic and Shoe Store in Nova Scotia, Canada. As...
129 – Dr Nick Fuller Interval Weight Loss
Dr Nick Fuller is a globally recognised obesity expert from the University of Sydney and Royal Prince Alfred Hospital....
128 – Dr Daniel Bonanno The World of Academia
Why does someone become a podiatry lecturer and academic? I've often pondered this question. My guest Dr Daniel...
127 – Lindsey Ebbs The Art of Educated Waffling
Lindsey Ebbs is from Whitby, in the UK, and she openly admits she is a waffler. Still, she is not just any waffler, as...